Tuesday, September 13, 2011

A variety of Coffee Recipes that you will love.

Coconut Coffee

Coconut Coffee

Ingredients and Amounts

  • 1/4 cup of  Coffee
  • 2 cups of water
  • 1/4 cup of coconut cream
  • 1 tbsp of sugar

    Instructions

  • Brew the 2 cups of water with the 1/4-cup of coffee
  • Pour the hot coffee, coconut cream and sugar in a glass
  • stir, then serve

     

     

    Hawaiian Coffee

    Hawaiian CoffeeIngredients and Amounts

  • 1/4 cup of coffee
  • 2 cups of water
  • 1/2 cup of coconut milk
  • 1 tbsp of grated coconut

Instructions

  • Brew the 2 cups of water with the 1/4-cup of  Coffee
  • Brown the grated coconut in a saucepan
  • Pour the hot coffee and coconut milk into a glass
  • Stir
  • Top with the brown grated coconut and serve

 

 

Candy Cane Coffee

Candy Cane CoffeeIngredients & Amounts

  • 1/4 cup of  Coffee
  • 2 cups of water
  • 1 tbsp milk
  • 1 tbsp sugar
  • Candy Cane

Instructions

  • Brew the 4 cups of water with the
    1/2-cup of  Coffee
  • Pour the brewed coffee, milk and sugar into a glass.
  • Place candy cane into glass

 

 

Caribbean Coffee

Caribbean Coffee with Blue Mountain BeansIngredients and Amounts

  • 1/4 cup of Coffee
  • 2 cups of water
  • 1 tbsp sugar
  • 1/4 cup of ice cream
  • 1/4 cup of whipped cream
  • 2 tbsp of dark rum
  • Chocolate sprinkles

Instructions

  • Brew the 2 cups of water with the 1/4-cup of  Coffee
  • Add sugar
  • Chill in the refrigerator
  • Put the chilled coffee, ice cream, whipped cream and dark rum into a blender and blend
  • Pour into a glass
  • Sprinkle the top with chocolate sprinkles and serve

 

 

Chocolate Cognac Coffee

Chocolate Cognac Coffee in glass

Ingredients and Amounts

  • 1/4 cup of  Coffee
  • 2 cups of water
  • 1 tbsp of sugar
  • 1/4 cup of chocolate syrup
  • 1/4 cup of milk
  • 1/4 cup of cognac
  • 3-5 ice cubes

Instructions

  • Brew the cup of water with the 1/4-cup of Coffee
  • Add sugar
  • Chill in the refrigerator
  • In a shaker combine chilled coffee, chocolate syrup, milk, cognac and ice cubes
  • Shake
  • Pour into a glass and serve

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